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Hillpure Organic

Hillpure Organic Pahadi Lahsuni Namak (Himalayan Herbs Salt) Pahadi Flavoured Salt Hand Grounded On Silbatta from Uttarakhand (125 gms)…

Pack of 2: 250gm
Rs. 310.00 INR Rs. 199.00 INR
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Description +

Experience the authentic flavours of the Himalayas with Hillpure Organic Pahadi Lahsuni Namak (Himalayan Herbs Salt). Prepared using a traditional Uttarakhand recipe, this unique flavoured salt is hand-ground on a silbatta (stone grinder) to preserve its rustic texture, natural aroma, and rich taste.

Made by blending Himalayan rock salt, garlic, and carefully selected Himalayan herbs and spices, this traditional seasoning adds a bold, tangy, and savoury flavour to everyday meals. It pairs perfectly with fruits, salads, curd, buttermilk, snacks, roasted vegetables, parathas, pakoras, and regional delicacies.

Free from artificial colours, flavours, and preservatives, Hillpure Organic Pahadi Lahsuni Namak brings the authentic taste of Uttarakhand to your kitchen.

Additional Information +

Ingredients:

Himalayan Rock Salt, Garlic, Traditional Himalayan Herbs & Spices

Net Quantity: 125 g

Type: Flavoured Seasoning Salt

Origin: Uttarakhand, India

Diet Type: Vegetarian

Ideal For


  • Fruits

  • Salads

  • Curd & Raita

  • Buttermilk

  • Lemon Water

  • Snacks

  • Roasted Vegetables

  • Parathas

  • Pakoras

  • Everyday Cooking

Storage: Store in a cool, dry place. Keep the container tightly closed after use.

Health Benefits +

Traditional Uttarakhand Recipe
Hand Ground on Silbatta (Stone Grinder)
Made with Himalayan Rock Salt, Garlic & Natural Herbs
Rich, Authentic Pahadi Flavour
Ideal for Everyday Seasoning
Enhances the Taste of Fruits, Salads & Snacks
No Artificial Colours
No Artificial Flavours
No Preservatives
Hygienically Packed

Nutrient +
FAQs +

1. What is Pahadi Lahsuni Namak?

It is a traditional Uttarakhand seasoning made with Himalayan rock salt, garlic, and natural herbs and spices.

2. What makes this salt unique?

It is hand-ground on a traditional silbatta (stone grinder), helping preserve its authentic flavour and texture.

3. How can I use this seasoning?

Sprinkle it on fruits, salads, curd, buttermilk, snacks, roasted vegetables, parathas, or use it while cooking.

4. Does it contain artificial colours or preservatives?

No. It contains no artificial colours, flavours, or preservatives.

5. Is it spicy?

It has a mildly savoury and aromatic flavour with the richness of garlic and Himalayan herbs.

6. Is this product vegetarian?

Yes. It is a 100% vegetarian product.

7. How should I store it?

Store it in a cool, dry place and keep the container tightly closed after use.

8. Can it be used as table seasoning?

Yes. It is an excellent table seasoning for enhancing the flavour of everyday foods.

9. Is it suitable for fasting (vrat)?

Since it contains garlic and herbs, please follow your personal or religious dietary practices before consuming during fasting.

10. Is this product handmade?

Yes. It is traditionally prepared and hand-ground using a silbatta.

11. Does the flavour vary between batches?

As it is made using natural ingredients and traditional methods, slight variations in flavour, colour, and texture are normal.

12. Is this a medicinal product?

No. It is a seasoning product and is not intended to diagnose, treat, cure, or prevent any disease.

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Hillpure

Hillpure Organic Pahadi Lahsuni Namak (Himalayan Herbs Salt) Pahadi Flavoured Salt Hand Grounded On Silbatta from Uttarakhand (125 gms)…

Rs. 310.00 INR Rs. 199.00 INR
250gm
  • 250gm

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